Take a trip to zenergy paradise with this Creamy Tropical Matcha Smoothie! Bright, tropical flavors combine with the power of matcha to bring you a drink that's both energizing and calming. (Vegan, gluten free)
Want to take a trip to paradise? Blend up this tropical matcha smoothie and you might feel like you're (mentally) sailing away in no time. Bright, tropical flavors combine with the power of matcha to create a creamy, delicious drink that's both energizing and calming.
I adapted this from my Tropical Sunshine Smoothie but added matcha for an energy and nutrient boost. (If you're new to matcha, you can learn more about the benefits on my Matcha Guide.)
Also feel free to check out a few more of our matcha favorites:
Creamy Tropical Matcha Smoothie
- 1 ripe banana
- 1 cup mango (fresh or frozen)
- 1/2 cup pineapple (fresh or frozen)
- 1 tsp. organic matcha powder
- 1/2 cup orange juice
- 1/2 cup almond milk (coconut milk is lovely too!)
- Optional: agave/dates for sweetness
- Place all ingredients in a blender and blend until smooth.
- Taste and adjust if necessary. I often add agave for extra sweetness if needed.
Nutrition Per Serving (Estimate)
If you're enjoying this easy vegan matcha smoothie, also feel free to check out:
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