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–+ servings
Spoon lifting out maple Dijon dressing from a small glass jar

Maple Dijon Dressing (Vegan Honey Mustard)

Only 3 ingredients and tastes like a vegan honey mustard! A delicious blend of sweet and tangy. Enjoy it as a salad dressing, condiment, or dipping sauce!
AuthorKaitlin - The Garden Grazer
Prep Time:5 minutes
Total Time:5 minutes
CourseDressing, Sauce
CuisineGluten-Free, Oil-Free, Vegan
Servings4

Ingredients

  • 3 Tbsp. Dijon mustard
  • 3 Tbsp. pure maple syrup
  • 2 Tbsp. apple cider vinegar

Optional additions:

  • 1/4 tsp. onion powder, 1/8 tsp. garlic powder, 1-2 Tbsp. tahini, salt/pepper to taste

Instructions

  • Add all ingredients to a small bowl. Whisk until smooth.
  • Taste and adjust flavors if needed. (More syrup for sweeter, more vinegar for tang, etc.) For a creamy, thicker version whisk in 1-2 Tbsp. tahini.

Notes

Yield: Recipe makes about 1/2 cup dressing.
Nutrition: Estimated nutritional content calculated without optional additions.

Nutrition Per Serving (Estimate)

Calories: 49 kcal | Carbohydrates: 11 g | Protein: 0.5 g | Fat: 0.4 g | Saturated Fat: 0.03 g | Polyunsaturated Fat: 0.1 g | Monounsaturated Fat: 0.3 g | Trans Fat: 0.003 g | Potassium: 56 mg | Fiber: 0.5 g | Sugar: 9 g | Vitamin A: 8 IU | Vitamin C: 0.04 mg | Calcium: 24 mg | Iron: 0.2 mg