These speedy (15-minute!) Vegan Bean Tostadas are a satisfying weeknight meal. Quick & easy assembly then pile on your favorite toppings!
Recipe yields about 5 tostadas (can be more/less depending on how thick you spread the bean layer.)
I like to season the beans with a homemade taco seasoning, but if you don't have any available, you can leave out the seasoning entirely, or mix in 1 tsp. cumin (or smoked paprika, etc.)
Black beans are also a great addition! Simply mix them into the refried bean mixture as you're heating it up.