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Two vegan chocolate milkshakes in glasses
5 from 3 votes

Healthy Vegan Chocolate Milkshake

Healthy (2 MINUTE!) Chocolate Milkshake made with only 4 simple ingredients! Deliciously thick, creamy, and smooth.
Author: Kaitlin - The Garden Grazer
Prep Time2 minutes
Total Time2 minutes
Course: Dessert, Drinks
Cuisine: American, Gluten-Free, Oil-Free, Vegan
Servings: 1


  • 1 cup vanilla almond milk (or other non-dairy milk)
  • 1 ripe banana (frozen if desired)
  • 2 Tbsp. cacao powder
  • 1 Tbsp. agave or pure maple syrup
  • Optional: 2-3 ice cubes


  • Add all ingredients to a blender and blend until smooth.
  • Taste and adjust if necessary.


I use unsweetened milk and cocoa powder, so reduce agave if using sweetened.
You can also add vanilla and/or almond extract if desired!


Calories: 253kcal | Carbohydrates: 56g | Protein: 8g | Fat: 7g | Saturated Fat: 2g | Potassium: 872mg | Fiber: 13g | Sugar: 25g | Vitamin A: 75IU | Vitamin C: 10.2mg | Calcium: 338mg | Iron: 4.4mg