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Home » Recipes » Drinks

Easy Iced Matcha (Cold Brew Matcha)

May 14, 2015 by Kaitlin · Leave a Comment

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A simple tutorial on how to make easy Iced Matcha, also known as cold brew matcha. It's a wonderful summertime (or anytime!) refreshment filled with antioxidants and energy.

Glass of iced matcha green tea

This refreshing iced matcha (also known as cold brew matcha) is one of my favorite ways to enjoy matcha green tea on a hot summer day.

Plus it's super easy, and a great change of pace from my usual hot whisked matcha. Not to mention it feels incredibly energizing and revitalizing sipping it outdoors under the warm sunshine.

Bowl of organic matcha powder with a bamboo scoop

My husband and I have been enjoying this iced matcha this summer because it's so simple to prepare. Plus I really enjoy the boost of energy and antioxidants from the beautiful organic matcha powder.

To learn more about this incredible green tea and it's benefits, feel free to check out my Matcha Guide as well. (Be aware that matcha green tea does contain caffeine!)

Hope you also enjoy this easy, refreshing, energizing drink as much as we do.

Glass of cold brew matcha green tea with ice

For more inspiration, also browse all drink and beverage recipes.

Glass of matcha green tea with ice

Easy Iced Matcha (Cold Brew Matcha)

A simple tutorial on how to make Iced Matcha - two ways! A great summertime refreshment filled with antioxidants and energy.
5 from 3 votes
Print Recipe Pin Recipe Comment
Prep Time: 2 minutes minutes
Total Time: 2 minutes minutes
Author: Kaitlin - The Garden Grazer
Course: Drinks
Cuisine: Gluten-Free, Oil-Free, Vegan
Servings: 1

Ingredients

  • 1 tsp. organic matcha powder (ceremonial grade)
  • 2/3 cup to 1 cup water
  • Large handful of ice cubes (about 5-6 cubes)

Instructions

Method #1: Cold Brew (Matcha On-the-Go)

  • In a shaker cup with lid, thoroughly shake 1 tsp. matcha with water and ice cubes. That’s it!
  • This is great for on-the-go work or play!

Method #2: Whisk Hot Matcha Then Add Ice

  • Heat water to just under boiling (about 160°F / 71°C). Add 1 tsp. matcha in a matcha bowl (or a soup bowl works great).
  • Add hot water to matcha. Using a bamboo whisk, whisk very briskly in a straight line back and forth. Continue whisking until you get a nice layer of froth (about 30 seconds).
  • Carefully transfer matcha to a glass. Add plenty of ice, and enjoy!

Notes

Matcha powder: Be sure to find a good quality organic matcha powder with bright green color.

Nutrition Per Serving (Estimate)

Nutrition Facts
Easy Iced Matcha (Cold Brew Matcha)
Amount per Serving
Calories
15
% Daily Value*
Protein
 
2
g
4
%
Vitamin A
 
246
IU
5
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.

Sodium content: This is omitted as I cannot provide an accurate number. I encourage you to calculate your own to provide a much more precise reading based on the exact ingredients, brands, and amounts you're using.

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Hello, I'm Kaitlin!
I live in Montana and share vegan recipes that are easy and healthy. About Me →

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