Vegan Cashew Recipes

Browse 30+ easy vegan cashew recipes that either feature or include this nutrient-rich nut! Cashews are rich in protein, magnesium, zinc, various phytonutrients, and tryptophan which is said to be sleep-promoting. Most often I use raw cashews because they're great blended up in sauces, dressings, etc. (They create such a creamy, rich base!) If purchasing roasted cashews, I suggest finding "dry roasted" as these are not cooked in oil.

Storage tip: Store your cashews in a tightly sealed airtight container in the refrigerator or freezer to extend the shelf life. The general estimate is they last for about 6 months in the fridge or 1 year frozen. I purchase organic cashews whenever possible.

Also browse: Walnut Recipes

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