Vegan Asian-Inspired Recipes
Explore 40+ easy vegan Asian-inspired recipes that deliver big flavor with simple, wholesome ingredients. This collection draws inspiration from a variety of a variety of Asian cuisines. It focuses on balanced, satisfying dishes that are approachable for everyday cooking. You'll find comforting bowls, stir-fries, noodle dishes, and flavorful sides made with staples like rice, noodles, miso, tofu, tempeh, ginger, and plenty of fresh vegetables.
The recipes are created to be practical and flexible so you can easily customize the ingredients however you see fit. Expect bold sauces, satisfying textures, and plenty of plant-based protein. The recipes are made with straightforward steps and are great for busy weeknights and meal prep too. (Most are also whole food, gluten-free, refined oil-free, and naturally sweetened.)
Popular Mains
Popular Sides
Tofu Recipes
Sauce & Dressing
Noodles
And More!
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Crispy Baked Tofu (Oil-Free!)
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Teriyaki Broccoli and Carrots (Easy!)
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Bok Choy and Shiitake Mushrooms in Garlic Sauce
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Miso-Glazed Green Beans (15 Minute!)
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Teriyaki Vegetable Stir-Fry (Oil-Free!)
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Portobello Mushroom & Broccoli Stir-Fry (30 Minute)
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Fresh Thai Quinoa Salad with Peanut Sauce
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Asian-Style Mushroom Rice
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Rainbow Veggie Fried Rice (Easy!)
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Quinoa Vegetable Stir-Fry (30 Minute)
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Asian Toasted Quinoa with Mushrooms





























