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Home » Recipes

Vegan Asian-Inspired Recipes

Explore 40+ easy vegan Asian-inspired recipes with big flavor using simple, wholesome ingredients. This collection draws inspiration from a variety of Asian cuisines. You'll find comforting bowls, stir-fries, noodle dishes, and sides. They're made with classic Asian-style staples like rice, noodles, miso, tofu, tempeh, ginger, and plenty of fresh vegetables.

Best of all, the recipes are practical and flexible so you can easily customize the ingredients however you see fit! Many are great for busy weeknights and meal prep too. (Most recipes are also whole food, gluten-free, refined oil-free, and naturally sweetened.)

Popular Mains

  • Broccoli cashew stir fry in a white bowl
    Broccoli Cashew Stir-Fry
  • Asian chopped salad cover photo
    Asian Chopped Salad with Sesame Dressing
  • Tofu Salad with Savory Dressing (Easy!)
  • Spring Roll Bowl with Peanut Sauce

Popular Sides

  • Asian green beans cover photo
    Asian Garlic Green Beans (Easy!)
  • Teriyaki broccoli and carrots in a bowl
    Teriyaki Broccoli and Carrots (Easy!)
  • Plate of broccoli with Asian-style garlic sauce
    Broccoli with Asian-Style Garlic Sauce
  • Teriyaki Mushrooms with Snow Peas (Oil-Free!)

Sauce & Dressing

  • General Tso sauce cover photo
    General Tso Sauce (Easy!)
  • Asian sesame ginger dressing cover photo
    Asian Sesame Ginger Dressing
  • Carrot ginger miso dressing cover
    Carrot Ginger Miso Dressing (Oil-Free!)
  • Vegan teriyaki sauce cover
    Vegan Teriyaki Sauce (Oil-Free!)
  • Vegan peanut sauce cover photo
    Easy Peanut Sauce (Vegan!)
  • Vegan Stir Fry Sauce (Easy!)

And More!

  • Vegan egg drop soup cover photo
    Vegan Egg Drop Soup (Easy!)
  • Hoisin peanut noodles cover photo
    Hoisin Noodles (15 Minute!)
  • Tofu rice bowl cover photo
    Tofu Rice Bowl with Peanut Sauce
  • Vegan cashew tofu lettuce cups cover photo
    Cashew Tofu Lettuce Wraps (Vegan!)
  • Teriyaki noodles cover photo
    Teriyaki Noodles (Vegan!)
  • Orange Tofu (Vegan Orange Chicken!)
  • Crispy Baked Tofu (Oil-Free!)
  • Asian kale tofu cover photo
    Asian Kale & Tofu Salad (Protein-Rich!)
  • Shiitake Garlic Noodles
  • Baby bok choy and shiitake mushrooms in garlic sauce cover photo
    Bok Choy and Shiitake Mushrooms in Garlic Sauce
  • Miso glazed green beans cover photo
    Miso-Glazed Green Beans (15 Minute!)
  • Teriyaki vegetable stir fry cover photo
    Teriyaki Vegetable Stir-Fry (Easy!)
  • Peanut noodles cover photo
    Peanut Noodles (Easy!)
  • Baked teriyaki tofu cover photo
    Teriyaki Baked Tofu (Easy!)
  • Portobello mushroom broccoli stir fry cover photo
    Portobello Mushroom & Broccoli Stir-Fry (30 Minute!)
  • Thai quinoa salad with peanut sauce in a white bowl
    Fresh Thai Quinoa Salad with Peanut Sauce
  • Asian-style mushroom rice in a white bowl
    Asian-Style Mushroom Rice
  • Easy savory baked tofu cover photo
    Easy Baked Tofu (Savory!)
  • Asian Noodle Soup
  • Rainbow veggie fried rice cover photo
    Rainbow Veggie Fried Rice (Easy!)
  • Asparagus Mushroom Stir-Fry
  • Asian garlic tofu cover photo
    Asian Garlic Tofu (Easy!)
  • Vegetable lo mein cover photo
    Vegetable Lo Mein (Easy!)
  • Asian spaghetti in a white bowl
    Asian Spaghetti with Garlic and Vegetables
  • Quinoa stir-fry with vegetables cover photo
    Quinoa Vegetable Stir-Fry (Easy!)
  • Asian Toasted Quinoa with Mushrooms

Hello, I'm Kaitlin!
I live in Montana and share vegan recipes that are easy and healthy. About Me →

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