Vegan Avocado Recipes

Explore 25+ easy vegan avocado recipes that either feature or include this healthy ingredient! Avocados are technically a type of tropical fruit, and they have a smooth, buttery texture and rich flavor. They're great on salads, in creamy dips, dressings, or sauces, or even as a healthy replacement for mayonnaise. Most recipes below are also whole food, gluten-free, oil-free, and refined sugar-free.

Storage tips: If you purchase hard, unripe avocados, store them at room temperature for up to 7 days. The skin color will darken as they ripen. If you have soft, ripe avocados that you aren't ready to use yet, you may store them in the refrigerator for up to 2 days. (This will help halt the ripening process.)

A few favorites include Avocado Veggie Sandwich, Avocado Chocolate Mousse, and Quinoa Chickpea Salad with Dill Dressing.

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