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+ servings
5 from 2 votes

Creamy Tropical Matcha Smoothie

Take a trip to zenergy paradise with this Tropical Matcha Smoothie! Bright, tropical flavors combine with the power of matcha to bring you a drink that's both energizing and calming.
AuthorKaitlin - The Garden Grazer
Prep Time5 mins
Total Time5 mins
CourseDrinks
CuisineGluten-Free, Oil-Free, Vegan
Servings1 smoothie

Ingredients

  • 1 ripe banana
  • 1 cup mango (fresh or frozen)
  • 1/2 cup pineapple (fresh or frozen)
  • 1 tsp. Encha Organic Matcha (latte-grade)*
  • 1/2 cup orange juice
  • 1/2 cup almond milk (coconut milk is lovely too!)
  • Optional: agave/dates for sweetness

Instructions

  • Place all ingredients in a blender and blend until smooth.
  • Taste and adjust if necessary. I often add agave for extra sweetness if needed.

Notes

*Note: Encha Organic Matcha is also available through Amazon.
Any grade of matcha will work with this recipe - ceremonial, latte, or culinary.
Peaches are a wonderful addition as well!

Nutrition Per Serving (Estimate)

Calories: 333 kcalCarbohydrates: 76 gProtein: 7 gFat: 3 gSaturated Fat: 1 gPotassium: 1038 mgFiber: 7 gSugar: 56 gVitamin A: 2355 IUVitamin C: 172 mgCalcium: 193 mgIron: 2 mg